Io Sto Bene
Set across two time periods, Io Sto Bene tells the story of Antonio Spinelli who at the end of the 1960s left the catastrophic situation in Italy, along with his cousin and friend, to work abroad. Antonio finds his way to Luxembourg where he meets and falls in love with Mady whom he builds a […]
Read moreEuropa
Kamal, a young Iraqi man entering Europe on foot through the border between Turkey and Bulgaria, is captured by Bulgarian border police but escapes, finding himself having to then find a way out in a seemingly interminable forest, where he is wounded and chased by Bulgarian migrant hunters. For three days and three nights Kamal […]
Read more‘1849-1871. The Jews of Rome between Segregation and Emancipation’. A video-presentation.
An exhibition and a video-project to narrate the unification of Italy, and the contribution of Jewish communities. On the occasion of the 150th anniversary of the proclamation of Rome as the capital of the Kingdom of Italy, the Jewish community of Rome and the Foundation for the Jewish Museum of Rome inaugurate the exhibition ‘1849-1871. […]
Read moreInternational Competition “Uno, nessuno e centomila” 5th Edition – 2022
International Competition “Uno, nessuno e centomila”, 5th Edition. The competition, launched to underline the cultural value of Luigi Pirandello’s work and its link with the city of Agrigento, is aimed at first and second grade public state schools in Italy and at Italian first and second grade secondary schools abroad, for 2021/2022. A collaboration among […]
Read moreSustainable diet and culture with children – 6th Edition of the Week of Italian Cuisine in the World
Showcasing Italy and the Italian taste in the world, the Week of Italian Cuisine in the World is a yearly initiative developed to promote Italian culinary traditions and food-and-wine connoisseurship as a distinctive trait of Italian identity and culture. The theme for the 6th edition (November 22nd-28th, 2021) is Tradition and perspectives of Italian cuisine: […]
Read moreIl mare, nel racconto di una vita (The sea, in the story of a life), 6th Edition of the Week of Italian Cuisine in the World
Showcasing Italy and the Italian taste in the world, the Week of Italian Cuisine in the World is a yearly initiative developed to promote Italian culinary traditions and food-and-wine connoisseurship as a distinctive trait of Italian identity and culture. The theme for the 6th edition (22-28 November 2021) is “Tradition and perspectives of Italian cuisine: […]
Read moreFood Markets III Palermo – 6th Edition of the Week of Italian Cuisine in the World
Showcasing Italy and the Italian taste in the world, the Week of Italian Cuisine in the World is a yearly initiative developed to promote Italian culinary traditions and food-and-wine connoisseurship as a distinctive trait of Italian identity and culture. The theme for the 6th edition (November 22nd-28th, 2021) is Tradition and perspectives of Italian cuisine: […]
Read moreMASCARPONE, Australian Premiere, Dir. Alessandro Guida, Matteo Pilati, Italy, with English subtitles
MASCARPONE Australian Premiere Dir – Alessandro Guida, Matteo Pilati, Italy, 2021, 101 mins Courtesy – Vision Distribution Italian with English subtitles Our 30-something protagonist Antonio’s main drive in life is to make the perfect tiramisu and be an even more perfect househusband. But unbeknownst to Antonio, a crisis is lurking just around the corner. Without […]
Read moreSixth Edition of the Week of Italian Cuisine in the World
From 22 to 28 November, the sixth edition of the Week of Italian Cuisine in the World will take place all over the world by the diplomatic, consular and cultural network of the Ministry of Foreign Affairs and International Cooperation. The main theme of this edition is “Tradition and perspectives of Italian cuisine: awareness and […]
Read moreCampiello Junior Prize 2022
The Campiello Foundation announces the 27th edition of the Campiello Junior Prize, a literary award reserved to young people aged between 15 and 22, residing in Italy and abroad, The finalists will receive a selection of books and an invitation to the Campiello Prize award ceremony. The winner, on the other hand, will be entitled […]
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